Sustainable agriculture

Sustainable agriculture (agricultural or agri cultural survival) as the guiding principle for future agricultural production.
By focusing on resource management for agricultural production is achieved. To meet the changing needs of human beings.
(Not fixed), the same can sustain or maintain the environment and conserve natural resources.
Technical Advisory Committee of the CGIAR (Consultative Group on International Agricul-tural Research).
Has the meaning that agriculture is sustainable management of resources. To make agricultural production responds.
Needs and human needs And at the same time maintaining and restoring the quality of the environment.
As well as help to conserve natural resources and agricultural sustainability. It involves strengthening the capacity of the production system.
The ability of the manufacturer to produce agricultural products. Under the management of resources.

Make the most
The well-being stable and self-reliant both the economy and society, the environment and the community.
Including cultural and moral tradition of community members.
Supreme species (2542) said that sustainable agriculture can not deny technology. Not reject chemical fertilizer or new varieties.
It can not only achieve the sustainable agriculture. Scholars must remember that those technologies.
If used in excessive amounts and rates. Or used in any environment or space. It is not appropriate
The decline brings the resources or the socio-economic condition of agriculture or not.
Later issues will also be taken into consideration. The suitability of the economic and social conditions of the farmers.
Such technology can be used or not. When used to produce agricultural products come out to raise money for them or not.
In the last issue, namely the transfer of technology to farmers. Farmers will be able to act in any manner.
I can understand the technology and machinery that are appropriate and will benefit the farmers.
In order to adapt to the next.
According to this principle of sustainable agriculture Agricultural production must take into account factors such as ecological agriculture.
Economic factors, social science, and technology of agriculture.
G ecological agriculture Agricultural Survival factors to consider about ecology.

Choose farming
In the fields to be effective without destroying natural resources and ecosystems. For example
Should be considered On the height and slope Should any cultivation Or should it be any kind of animal.
Without land due to erosion. Not destroy vegetation in the forest around it. Do not destroy the watershed
It does not cause any pollution from agriculture.
B. The economic system of agriculture should use it to good effect. Value Investing
Last but not the destruction of the environment and natural resources, for example, the shrimp along the coast.
Must not destroy mangroves And do not cause water pollution. And pollution, etc.
C. Social factors agriculture Agricultural systems that encourage use Should reflect the cultural, religious
Faith, education The need for security and the stability of family life, etc. of farmers.
D. Technical and Academic Technical and production systems, agricultural reuse. Combining knowledge or
Local knowledge is attributed as the basis for the development of agricultural techniques. Various production techniques
Do not rely too much on external factors. But the resources that already exist in the community. Without extravagance or waste.
For example Dairy By adopting the baby corn, straw, sweet potato vine, pineapple etc.
Used as cattle feed While trying to reduce the component of cattle feed used as food, such as fish (fishmeal).
Soybeans (soybean), corn and so on.